Training

Training and seminar organization is one of the most important parts of our tasks and responsibilities. Our training and seminar event is listed here by organization date with most recent first.

1. Strides on Antimicrobial Resistance in Livestock at Thailand Lab, 2013 BITEC, Bangna (29 August 2013)

2. Antimicrobial Resistance in Foodborne Pathogens for ASEAN Universities, Faculty of Veterinary Science, Chulalongkorn University (26-30 August 2013)

3. GFN/Asia FoodNet Workshop on National Food Safety Emergency Response Planning in Collaboration with WHO and FAO (4 April 2009)

4. The WHO Global Salm-Surv Advanced Workshop for Southeast Asia (30 March-3 April 2009)

5. The WHO Global Salm-Surv Workshop on Foodborne Disease Surveillance (15-20 January 2007)

6. The WHO-GSS International Training Programme (Level-4): Surveillance & Epidemiology of Salmonellosis and other Foodborne Diseases (25-30 August 2003)

7. The WHO International Training Course (Level3): Surveillance and epidemiology of Salmonella and other Foodborne Diseases (28 January-2 February 2002)

8. The WHO International Training Course (Level2): Surveillance of Salmonella and Campylobacter and Antimicrobial Resistance Monitoring (23-28 January 2001)

9. The WHO International Training Course (Level1): Surveillance of Salmonella and Antimicrobial Resistance in Foodborne Pathogens (16-21 January 2001)

10. The WHO International Training Course (Level1): Surveillance of Salmonella and Antimicrobial Resistance in Foodborne Pathogens (22-27 November 1999)